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37
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C
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3-602.11 (A) (B 1-4, 6-7)
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(A) FOOD PACKAGED in a FOOD ESTABLISHMENT, shall be labeled as specified in LAW, including CFR - Food labeling, and CFR Labeling, marking devices, and containers.
(B) Label information shall include:
(1) The common name of the FOOD, or absent a common name, an adequately descriptive identity statement;
(2) If made from two or more ingredients, a list of ingredients and sub-ingredients in descending order of predominance by weight, including a declaration of artificial colors, artificial flavors and chemical preservatives, if contained in the food;
(3) An accurate declaration of the net quantity of contents;
(4) The name and place of business of the manufacturer, packer, or distributor;
(6) Except as exempted in the Federal Food, Drug, and Cosmetic Act, nutrition labeling as specified in CFR - Food Labeling and CFR Nutrition Labeling.
(7) For any salmonid FISH containing canthaxanthin or astaxanthin as a color additive, the labeling of the bulk fish container, including a list of ingredients, displayed on the retail container or by other written means, such as a counter card, that discloses the use of canthaxanthin or astaxanthin.
Bulk unpackaged chips that are portioned is not properly labeled.
Provide the required labeling for the product.
CORRECT BY: Apr 22, 2024
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